Ecotourism, often referred to as sustainable tourism, is a responsible travel practice focused on conserving the environment and supporting local communities.
This type of tourism promotes biodiversity conservation, educates travelers about the importance of ecological sustainability, and encourages them to engage in activities that have minimal impact on natural surroundings.
By incorporating eco-friendly accommodations, wildlife preservation efforts, and community involvement, ecotourism aims to foster a deeper understanding of environmental issues and encourage sustainable practices among tourists.
Embracing ecotourism can contribute to the preservation of delicate ecosystems, promote cultural exchange, and support the socio-economic development of local communities.
Stephen is a hospitality professional from Johannesburg South Africa. His career started with THF hotels in the UK and subsequently with the Southern Sun Hotel group in Johannesburg. Stephen’s first steps into entrepreneurship was Hickmore Recruitment / CareerMap, a leading supplier of Senior and Exec recruitment services. Stephen was a founder of Pple Hospitality (formerly HSC) the largest Hospitality Industry full-service outsourced staffing company in South Africa. In March 2020 Stephen became a director and owner of the Swiss Hotel School South Africa, which is now his full time endeavour. Stephen writes for a number of publications on food and hospitality industry matters, trends and opinions.
