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Culinary Team SA win 3 bronze medals

Culinary Team SA win 3 bronze medals

Congratulations Culinary Team SA on your 3 bronze medals for the IKA Chefs Table, the Restaurant of Nations and the sugar work piece by Chef Nicolas van der Walt. The team of Trevor Boyd (Team Manager), Kirstin Hellemann, Adrian Vigus-Brown, Bradley van Niekerk,...

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